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Barbecued Chicken Wings - Peak Gai Yang
Submitted by administrator, 1168 days 11 hours ago.
yield : 4 Servings
ingridients :
1 1/2 lb Chicken Wings
1 ts Salt
1/4 c Chopped Lemon Grass
8 Cloves Garlic, Chopped
1/2 ts White Pepper
1/4 c Minced Cilantro Root Or: Coriander Root
1 ts Tumeric
directions :

This is a favorite barbecue recipe. The enticing aroma of the sizzling meat on the grill makes it very popular with the street vendors' clientele. ~------------------------------------------------------ ~----------------- Combine all the marinade ingredients and marinate the chicken wings overnight. Barbecue the wings over medium coals for 5 to 7 minutes on each side until they are cooked through and golden brown.

Serve with steamed sticky rice.

From: Thailand The Beautiful Cookbook. Typed by Syd Bigger.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

 


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