Bbq Duck Sandwich Recipe

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Submitted by administrator, 1340 days 5 hours ago.

yield : 2 servings

ingridients :

		Duck meat from 1 whole roasted duck
1	c	Homemade or prepared barbecue sauce
1	tb	Thinly-sliced green onions
2		Onion rolls -; (6" long ea)
1		Bag Zapp's potato chips; optional

directions :

Thinly slice duck into bite-size strips. In a small saucepan combine duck, barbecue sauce and green onions and heat through. Slice open rolls and toast them. Fill each roll with a generous portion of duck mixture. Serve garnished with some Zapp's potato chips. This recipe yields 2 servings.

Recipe Source: ESSENCE OF EMERIL with Emeril Lagasse From the TV FOOD NETWORK - (Show # EE-2131 broadcast 08-13-1996) Downloaded from their Web-Site - http://www.foodtv.com

Formatted for MasterCook by MR MAD, aka Joe Comiskey - jpmd44a[at]prodigy.com

10-17-1996

Recipe by: Emeril Lagasse

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