 A
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2
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| yield: | 4 Servings |
| directions: | Brown spareribs in frying pan without added fat. Add water andsimmer for 1 hour.
Add potatoes to meat and cook until tender - about 25 minutes.
Add .. |
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0
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| yield: | 6 Servings |
| directions: | To make zucchini milk, chop up into small pieces, peel zucchini, but don't remove seeds. Put in blender a bit at a time to liquefy.
Preheat oven to 3.. |
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2
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| yield: | 6 Servings |
| directions: | ÿÿÿÿÿÿÿ ea CHOCOLATE ICING 1/2 c butter CAKE: Cream butter until fluffy. Add sugar and cream well. Add eggs one at a time. Beat well. Sift flou.. |
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0
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| yield: | 6 Servings |
| directions: | Cook the maple sirup, cream, and butter for 9 minutes after the boiling point is reached. Remove from heat, add the nut meats and extract and stir for.. |
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0
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| yield: | 4 servings. |
| directions: | Combine marinade ingredients in a bowl. Add meat pieces and toss to coat well. Let stand for 10 minutes; then drain extra marinade from meat.
Cool a .. |
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1
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| yield: | 32 Servings |
| directions: | From: Wendy Lockman <wlockman[at]ra1.randomc.com>
Date: Sun, 31 Mar 1996 13:59:43 -0500
In a 1 1/2 qt. casserole, stir sugar, cocoa, salt, milk and .. |
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1
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| yield: | 4 Servings |
| directions: | Using palm of hand flatten chicken to even thickness. Dip chicken into egg then into crumbs to coat. In skillet over medium heat, in hot margarine, br.. |
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0
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| yield: | 6 Servings |
| directions: | From: Arizona Cookbook
Cut sour oranges and grapefruit in half and remove the seeds. Cut the pulp and rind in slices. Measure. Add 3 times as much wa.. |
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0
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| yield: | 12 Servings |
| directions: | Mix all base ingredients thoroughly. Roll out to about 1/8" thickness.
Roll out puff pastry to 1/4" thickness.
Saute the beef. Dissolve the stock cu.. |
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1
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| yield: | 1 Servings |
| directions: | Dissolve the sugar in the hot water. Add the root beer concetrate and let cool. Combine the root beer mixture with the cold seltzer water, drink immei.. |
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0
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| yield: | 1 Servings |
| directions: | Preheat oven to 350. Grease well and flour 2 9 inch round layer pans 1 1/2 inches deep or 1 13x9x2 inch oblong pan or 2 1/2 dozen medium cupcake pans... |
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0
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| yield: | 1 Servings |
| directions: | Mix together above ingredients. Pour six cups fruit, fresh or frozen, in a 9x9-inch baking pan. Sweeten the fruit to taste with sugar. Pour mixture ov.. |
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0
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| yield: | 14 servings (serving size: 1 s |
| directions: | Compared to a traditional banana bread, this one has half the sugar and fat but tastes just as sweet and delicious.
* 3 small very ripe bananas, mash.. |
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0
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| yield: | 4 Servings |
| directions: | 1. Break up chuck to increase surface area for seasoning. Sprinkle salt and pepper over meat" toss lightly with hands to distribute seasoning. Divide .. |
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0
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| yield: | 8 Servings |
| directions: | Note: Make this a day ahead so you can skim off the fat. Preheat oven to 375øF. Cover both sides of brisket with lots of pepper. Over a medium flame,.. |
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0
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| yield: | 4 Servings |
| directions: | From: shish[at]IMAP2.ASU.EDU
Date: Mon, 19 Aug 1996 10:24:10 -0700 (MST) Heat oil in large sucepan. Add onion, bell peppers, celery, and garlic. Saut.. |
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0
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| yield: | 1 Servings |
| directions: | Tear off thick stems and place greens in the sink. Cover with water. Sprinkle a small amount of salt over greens and stir. Allow water to settle a few.. |
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0
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| yield: | 6 Servings |
| directions: | Select a well-rounded onion. Peel outer skin off. Leave root intact and cut off any hanging roots. Using a small, sharp knife, divide onion into four .. |
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0
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| yield: | 6 Servings |
| directions: | Select a well-rounded onion. Peel outer skin off. Leave root intact and cut off any hanging roots. Using a small, sharp knife, divide onion into four .. |
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0
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| yield: | 6 Servings |
| directions: | Mix and put in refrigerator to thicken for a day. Enjoy!
Posted to MM-Recipes Digest V4 #134 by Connie Robertson <clonnie[at]eaze.net> on May 15, 199.. |
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0
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| yield: | 8 Servings |
| directions: | Wash, stem and remoeve seeds from the chilies. Put chiliesin 3 cups cold water and bring to a boil. After about 45 minutes to an hour the skins should.. |
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